Calypso™
Calypso™ is a hop variety originating from the #United States and is grown in the #United States today. It’s usually considered an aroma hop variety.
The Calypso™ hop plant produces cones of extra large size with compact density. Typical yield is approx. 2800 - 3400 kgs per ha or 2500 - 3000 lbs per acre.
The flavour and aroma profile of Calypso™ hops is often described as #Fruity , #Citrus , #Earthy/Tobacco and #Tropical Fruit.
Calypso™ hops are also referenced as 3129 by the breeder.
IHGC references Calypso™ hops as CPO or CP and classifies it as a aroma hop variety.
Calypso™ hops are protected by patent in the #United States. Possible subsititutes for Calypso™ include #Belma® , #Cascade , #Galena and #Huell Melon . Typical beers brewed with Calypso™ hops include #Stout and #Ale style beers.
Typical oil composition
|
min. |
max. |
| Alpha |
12 % |
14 % |
| Beta |
5 % |
6 % |
| Total |
1,6 mg/ml |
2,5 mg/ml |
| Co-Humulone |
40 % |
42 % |
| Myrcene |
30 % |
45 % |
| Caryophyllene |
9 % |
15 % |
| Humulene |
20 % |
35 % |
| Farnesene |
< 1 % |
|
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