Hallertauer Mittelfrüh
Hallertauer Mittelfrüh is a hop variety originating from #Germany and is grown in #Belgium #Germany , and the #United States today. It’s usually considered an aroma hop variety. Hallertauer Mittelfrüh hops are also known as Hallertauer.
The flavour and aroma profile of Hallertauer Mittelfrüh hops is often described as #Floral , #Spicy and #Herbal/Tea.
IHGC references Hallertauer Mittelfrüh hops as HAL or HA and classifies it as a aroma hop variety.
Possible subsititutes for Hallertauer Mittelfrüh include #Hallertauer Magnum , #Hersbrucker Pure and #Hersbrucker Spät .
Typical beers brewed with Hallertauer Mittelfrüh hops include #Pilsner and #Lager style beers.
Typical oil composition
|
min. |
max. |
| Alpha |
3 % |
5,5 % |
| Beta |
3 % |
5 % |
| Total |
0,7 mg/ml |
1,3 mg/ml |
| Co-Humulone |
17 % |
24 % |
| Myrcene |
10 % |
20 % |
| Caryophyllene |
7 % |
10 % |
| Humulene |
30 % |
35 % |
| Farnesene |
< 1 % |
|
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