Mt. Hood
Mt. Hood is a hop variety originating from the #United States and is grown in the #United States today. It’s usually considered an aroma hop variety.
The flavour and aroma profile of Mt. Hood hops is often described as #Earthy/Tobacco , #Spicy and #Herbal/Tea.
IHGC references Mt. Hood hops as MTH or MH and classifies it as a aroma hop variety.
Possible subsititutes for Mt. Hood include #Hallertauer Mittelfrüh , #Hersbrucker Pure , #Hersbrucker Spät and #Strisselspalter .
Typical beers brewed with Mt. Hood hops include #India Pale Ale (IPA) , #Pilsner , #Lager , #Pale Ale , #Red Ale and #Belgian Ale style beers.
Typical oil composition
|
min. |
max. |
| Alpha |
4 % |
7 % |
| Beta |
5 % |
8 % |
| Total |
1,2 mg/ml |
1,7 mg/ml |
| Co-Humulone |
21 % |
23 % |
| Myrcene |
30 % |
40 % |
| Caryophyllene |
13 % |
16 % |
| Humulene |
30 % |
38 % |
| Farnesene |
< 1 % |
|
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